Menu / Price List

Eggplant Caponata $100
Olive Tapenade and Goat Cheese $100
Mascarpone Cheese, and Poached Pear $100
Brie Cheese, and Fig Jam $100
Beef Carpaccio, Lemon Aioli, Shaved Parmesan $125
Smoked Salmon and Jalapeno Cream Cheese $125
Crab and Artichoke $125
Goat Cheese and Puttanesca $100
Whipped Gorgonzola and Balsamic Fig $100
Whipped Goat Cheese and Sun-dried Tomato $100

Raw Vegetables and an Olive Bar Royally Presented with Gorgonzola Dip

The Finest Premium Italian Meats, Grilled and Marinated Vegetables, Marinated Olives, Artichokes and Marinated Fresh Mozzarella

Grilled and Marinated Vegetables, Oven Roasted Tomatoes, Sweet Garlic,
Portobello Mushroom and Marinated Fresh Mozzarella

Imported and Domestic Cheeses, Grapes and an Assortment of Fine Crackers

Watermelon, Cantaloupe, Honeydew, Kiwi and Pineapple Served with Fresh Seasonal Berries and Honey Yogurt Dipping Sauce

Cantaloupe Wrapped with Paper Thin Proscuitto (60 Pieces)

Diced Capers, Pears, Calamato Olives, Tomato, Onions and Cucumber in a Spicy Housemade Roasted Chili Oil and Wonton Chips

Crispy Potato Sticks, Creme Fraiche, and Marinated Blue Lake Beans

Grilled, Lemon Buerre Blanc and Tomato Horseradish

Jalapeno Cream Cheese, Red Onions, Lemons and Citrus Caper confetti

Proscuitto and Gorgonzola

Diced Tomato, Roasted Garlic, and Basil Camberbert Cheese, Grilled Apple, Raspberry Sauce

Grilled Slice Medallions Stuffed with Copacola and Fontina Cheese

Tossed with a Sweet and Sour Balsamic Glaze

Arriabata and Pesto Sauce

Sautéed in a Zesty, Fresh Tomato and Olive Sauce

Arugula, Mozzarella, Basil, Tomato

Pesto, Pears, Gorgonzola and Arugula Spanokopitas

Fresh Basil Tomato Sauce

Roasted Peppers, Onions, Tomato Sauce

Orange Sauce

Dungeness Crab or Ratatouille

Basil Aioli, Mango Roasted Corn Salsa

Blanc Lemon Rosemary Buerre

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Capers, Olives, Mushrooms, Zuchinni and Tomato Sauce

Wild Huckleberry Balsamic Sauce and Salsa Verde

Sauteed Onions, Italian Sausage, and Roasted Peppers in a Zesty Tomato Cream Sauce

Classic Scratch Preparation Finished with Pesto

Flamed In Vodka with a Creamy Tomato Sauce

Chicken and Sun-dried Tomatoes in a Gorgonzola Cream Sauce

Spring Confetti Vegetables Tossed with Basil, Olive oil, Garlic and Cheese Tortellini

Penne Pasta Tossed with a Fresh Tomato or Meat Sauce

Dungeness Crab, Shrimp, Spinach, Mushrooms and Onions wrapped in Fresh Pasta and Baked with Lemon Cream Sauce

Veal, Onions, Mushrooms and Spinach Wrapped with Fresh Pasta and Baked with Tomato and Provolone

Grilled with Fresh Mushrooms, Rosemary and Garlic

Mushrooms and Onions in a Marsala Wine Demi Glaze

White Wine, Capers, Lemon and Butter

Picatta Sauce, Huckleberry Balsamic or Salsa Verde

Mushrooms, Artichokes, Roasted Red Peppers in a Marsala Cream Sauce

Fresh Basil Tomato Sauce, Provolone and Parmigiano Reggiano

Proscuitto and Mozzarella in a Redwine Demiglaze

Sauteed Mushrooms in a Marsala Demiglaze

Dungeness Crab and Artichoke, Buerre Blanc

Roasted Red Pepper Sauce

Creamy Horseradish

Peppercorn Port wine, Gorgonzola and Mushrooms

Peppercorn or Gorgonzola Port Wine Sauce

Dusted in Breadcrumbs and Baked with Tomato and Provolone

Proscuitto and Provolone in a Red Wine Demi Glaze

White wine, Lemon, and Caper Sauce

Sauteed with Mushrooms, Marsala and Demi Glaze

Coffee Demi Glaze

Romaine Lettuce, Garlic Croutons, Parmesan, Lemon and Our Caesar Dressing

Confetti Lemon, Roasted Peppers, Red onions, Olives, Artichokes and Tomatoes

Kasseri Cheese, Salami and Choice of Gorgonzola or Balsamic

Arugula, Gorgonzola, Candied Pecans and Fig Balsamic Vinaigrette

Dungeness Crab and Artichoke, Buerre BlancGarlic Croutons, Parmesan Cheese and Chef Angelo’s Traditional Caesar Dressing

Mixed Greens, Fresh Fruit and Huckleberry Dressing

Dungeness Crab, Chilean Shrimp, Avocado, Roasted Corn and Egg

Baby Arugula, Avocado, Mango Salsa, Fresh Ginger, Curly Beets, Lemon Vinaigrette

With Dried Cranberries

Cheese Tortellini and Lemon Vinaigrette

Organic Red Grapes, Roasted Cashews, Water Chestnuts, and Green Peas

Organic Vegetables Tossed with a Red Wine Vinaigrette

Roasted Corn, Scallions, Mango, Cilantro, Tomato

With Blueberries and Whipped Cream

Flourless, whip cream and Raspberry

$35 per dozen (3 dozen min)

With Fresh Whipped Cream